Plan the perfect Halloween party this year with our Halloween party theme ideas. Below we have chosen a fabulous themed which you will love re-creating in your own home. Have a look at our fabulous ideas which will help you to create the perfect family party.
Witches & Wizards Party
Make sure your party goes out with a bang by making the theme ‘Witches and Wizards’. Below we have selected a few of our favourite decorations and recipes suitable for both adults and children. They will definitely impress all your friends and family members.
Inflatable Witch Broom
Inflatable Witches Broom
Have some fun and make this inflatable broom the perfect addition to your witch costume. Lightweight and long-lasting, simple inflate this broom before you go to a fancy dress party and afterwards deflate it and store in a cupboard until next time. This 122cm/ 48 inch long Halloween broom will look fantastic with your favourite costume and will look great propped up against the wall for your themed witches and wizard’s party.
Chocolate Witch Hats
Treat your guest to these mouth-watering chocolate witch hats which will tickle your taste buds and leave you in a happy mood all evening.
Serves: 12 people
Ingredients:
All-purpose flour (2 cups)
Kit Kat bars cut into 1/4 inch pieces (4)
1 large egg
Molasses (1/4 cup)
Chocolate Ice cream cones (12)
Unsweetened coca powder (1/4 cup)
Ground cloves (1/4 teaspoon)
Salt (1/4 teaspoon)
Packed dark-brown sugar (1/3 cup)
Baking soda (1/2 teaspoon)
Hershey’s Milk Chocolate Bars- chopped and melted (3)
Sour Gummy Belts/laces (1 packet)
Chocolate Witch Hats
Instructions:
- Whisk coca powder, 1 and 1/2 cups of flour, cloves, salt and baking soda in a bowl.
- Mix brown sugar and butter in a separate bowl with an electric whisk until fluffy.
- Add the egg, molasses and flour in the bowl and whisk until combined.
- Halve the dough and shape into discs for the base of the witch hat.
- Wrap each disc in cling film and put in fridge for an hour.
- Heat the oven to 325 degrees.
- Roll each disc onto a floured surface.
- Place on a tray lined with a baking sheet.
- Bake whilst rotating sheets halfway through.
- Once firm (11 minutes) remove from oven and cool.
- Fill each cone with the Kit Kat chunks.
- Brush a thick layer of melted chocolate around the rim of each cone and place the cookie on the top like a lid.
- Place upright on a dish and chill for approximately 10 minutes until the chocolate has set.
- Paint the whole witches hat with chocolate and chill again for 20 minutes.
- Once set, tie a piece of sour gummy lace loosely around the base of each hat.
- Enjoy your chocolate witch hat!
Maureen
halloween expert